Discover Armenian Wines
Storica Wines
The Storica Six-Pack
A hand-picked selection of our most light and refreshing Armenian wines.
Keush Rosé Cuvée Couchanne
Keush Origins
Zulal Voskehat
Noa White Blend
Shofer Areni
Shofer Rosé
6 bottles | $140.00 + Shipping Included
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The first traditional method sparkling wine crafted from Armenian Indigenous varieties. Grapes are sourced from high elevation vineyards 1750m above sea level grown in volcanic soil. These are the highest vineyards in Armenia and among the highest vineyards in the world to produce Methode Traditionelle.
Lead by one of the most experienced oenologists in Armenia, Arman Manukyan, NOA is a category leader with its meticulous viticulture in Vayots Dzor, Armenia.
Oshin was founded in 2017 by Vahe Keushguerian, Vahe Gabrache, and Arman Manoukian. Oshin is a small production wine; grapes for Oshin are grown by 2 grape-growers in Vayots Dzor and grapevines are approximately 40-60 year old, yielding grapes that are ripe and deeply concentrated in flavor.
Shofer rosé embodies the rich, red-berried nature of Areni, Armenia’s leading red grape variety. Filled with aromas of cherry and strawberry, the palate is refreshing, dry and packs real punch in terms of flavor.
Van Ardi translates as ‘Sun of Van”, referring to the ancient capital of Armenia where founder Varuzhan Mouradian’s ancestors are from. The winery is known for producing expressive, fruit-forward wines with complexity and balanced use of oak.
Voskevaz is a family owned winery in the Aragatsotn region of Armenia. They work with quality-focused growers in various regions to source grapes for their ‘Karasi Collection’ wines; fermented in traditional clay amphorae (Karas) and matured in oak barrels. A perfect marriage of ancient and modern techniques, with attention to quality and detail.
Zulal means pure in Armenian. These wines aim to express the purest characteristics of Armenian indigenous grape varieties. High elevation viticulture, extreme climate, and volcanic soil give these wines their distinct character.
“Discovery of the year.” Keush Ultra Blanc de Noirs Brut Nature
— Elin McCoy, Bloomberg News
“Armenia makes a statement on the global wine stage.”
— SommJournal
“It has been a tremendous amount of work and their wines show not only the solid infrastructure they have created but the incredible potential.”
— Cathrine Todd, Forbes
“Armenia has the distinction of being the youngest oldest wine industry in the world.”
— Wine Enthusiast
A Guide To Armenian Wines
We’re actively expanding our reach throughout the country, so please view our up-to-date map and list of current cities where our wines are now available, and where to purchase online.
There are more than 350 grape varieties grown across Armenia, some of which date back millennia. While a thirsty scholar could spend years studying all of Armenia’s indigenous wine grapes, a few varieties have emerged as major players in its modern wine industry.
These five Armenian wine grapes can jumpstart your dive into an ancient world of wine.
Armenia is a mountainous country, with high-elevation vineyards some 2,000-4,500 feet above sea level. Grown in volcanic and limestone soils, Armenian wines developed unique flavors and texture compounds as a result.
Discover. Taste. Enjoy.
We’re actively expanding our reach throughout the country, so please view our up-to-date map and list of current cities where our wines are now available, and where to purchase online.